Description
This bonded, single pot still Irish whiskey is aged for twelve years and is one of the most eagerly-anticipated releases of 2015. It was named Whisky Advocate’s 19th Annual Irish Whiskey of the Year. Crafted from an old recipe handed down by the Mitchell & Son family of wine merchants, with records dating back to the early 1900s, the reimagined Red Spot is a triple-distilled, single pot still Irish whiskey that has been matured for a minimum of 15 years in a combination of casks pre-seasoned with bourbon, Oloroso sherry and Marsala fortified wine.
With each sip, embark on a journey through three distinct cask types, meticulously selected to elevate your tasting experience to new heights.
At the heart of this exceptional bourbon lies a blend of meticulously chosen corn, rye, and malted barley, carefully distilled to perfection. Aged initially in charred American white oak barrels, this bourbon undergoes a transformative journey as it develops its rich, complex flavors.
But the journey doesn’t stop there. Following its time in traditional bourbon barrels, this exquisite spirit is transferred to ex-Pedro Ximénez sherry casks, infusing it with a luscious sweetness and a hint of dried fruits. As if that weren’t enough, a final flourish awaits as the bourbon is finished in premium French oak barrels, imparting a delicate spice and an unparalleled depth of character.
The result? A symphony of flavors that dance across the palate with finesse and grace. Notes of caramel and vanilla mingle with hints of raisins and dark chocolate, while whispers of oak and spice linger long after each sip, leaving a lasting impression that beckons you back for more.
Milam & Greene Triple Cask Straight Bourbon Whiskey isn’t just a drink; it’s an experience. Whether savored neat, on the rocks, or as the star of your favorite cocktail, this bourbon promises to elevate any occasion with its unparalleled elegance and complexity.
Elevate your whiskey collection with Milam & Greene Triple Cask Straight Bourbon Whiskey, and discover a new standard of excellence in American whiskey craftsmanship.
